Ginger Syrup: Health Benefits & Easy Homemade Recipe

We all know about the rock stars of immune support – elderberry syrup and fire cider – but have you ever heard of their less famous band mate, ginger syrup?

This member of the Zingiberaceae family (to which turmeric also belongs) has been used in Chinese medicine for thousands of years to soothe tummy complaints such as nausea, morning sickness, gas, motion sickness, and indigestion. 

But that’s not all it’s used for. In fact, the Ayurvedic herbal tradition “reveres ginger so highly it is referred to as ‘the universal medicine.” (1) Here’s why: 

• Ginger supports immune function, which is why it’s one of the primary ingredients in fire cider.
• It’s also known to ease discomfort associated with headaches and painful menstrual periods. (2)
• The warm zing of ginger supports the body in clearing the sinuses when needed, making it a go-to when people are feeling stuffy
• Also, it contains a proteolytic enzyme that supports the repair of joints and cartilage, which is probably why it’s a favorite with people who experience joint discomfort. (3)
• It supports circulation, too. (4)

While historically it was very expensive – one pound cost as much as a whole sheep in the Middle Ages – these days it’s widely cultivated and very affordable. (source) I like to keep it on hand during the cold winter months along with other syrups, tinctures and teas that support the immune system.

Delicious Ways To Use Ginger Syrup

This warming ginger syrup is incredibly versatile – if you’d like to give it a try but are not quite sure what to do with it, here are some ideas:

• Mix it with homemade water kefir or sparkling water and a spritz of lime to make homemade ginger ale
• For a drink that will wake you – and your sinuses – up, add it to a cup of hot water with freshly squeezed lemon and a pinch of cayenne 
• Stir it into tea
• Take it straight off the spoon (Taste a small amount first – spiciness varies from batch to batch depending on the intensity of the root)
• Drizzle it over stir fry
• Stir it into oatmeal

Video Tutorial

While technically this is a tutorial for making elderberry syrup, the process is exactly the same. Just substitute ginger for elderberries and you’re good to go!