QuestionYou wouldn't happen to know where one could look for data on how much red meat is purchased by different popular restaurants across the country, would you? I wasn't sure if there was a nutrition expert who focuses on eating out, etc.
AnswerJello James,
You're right, this is rather out of the scope of the nutrition theme - but here's a few links where you might want to start searching for information.
USA:
foodproductiondaily-usa.com
americanfoodservicecorporation.com
International:
cattlenetwork.com
Countries:
www.redmeatindustryforum.org.uk
www.eblex.org.uk
www.rmac.com.au
www.agr.gc.ca
Hope it helps,
Tanya Zilberter, PhD
dietandbody.com
