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The Protein 411
Protein helps to maintain lean muscle, grow and repair all cells in your body, and regulate your appetite, according to Erin Palinski-Wade, RD, CDE, the author of Belly Fat Diet for Dummies. On average, active women need about half a gram of protein per pound of body weight every day (so an active 140-pound woman would need 70 grams of protein). One way to meet this goal is to include a source of protein at every meal. A high-protein meal would have 25 percent of its calories coming from protein.
Plant-Based Protein: Beans, legumes, nuts, seeds, quinoa, amaranth
Animal Protein: Eggs, low-fat dairy, white meat poultry, lean beef, pork loin, fish
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Gourmandelle
Lentils and Amaranth Patties
Amaranth is a gluten-free ancient grain. And as Palinski-Wade suggests, it's a great source of protein. Mix with lentils, like in this recipe, for the perfect protein-packed lunch.
Get the recipe: Gourmandelle
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Persnickety Plates
Zucchini Boat Turkey Tacos
Take advice from Persnickety Plates and make tacos without the tortillas. Switch out the sour cream for plain, nonfat Greek yogurt to up the protein.
Get the recipe: Persnickety Plates
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Sally's Baking Addiction
Cinnamon-Sugar Roasted Chickpeas
Chickpeas are great mixed into salads, stews, and curries. Try them as a snack with this cinnamon-sugar version from Sally's Baking Addiction.
Get the recipe: Sally's Baking Addiction
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Veggie Inspired Journey
Black Bean Soup
Black beans pack a whopping 39 grams of protein per cup. Try this black bean soup from Veggie Inspired Journey for a meal that's filling and super simple to make.
Get the recipe: Veggie Inspired Journey
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The Skinny Fork
Cottage Cheese Bowl
Palinski-Wade suggests adding raw almonds or cottage cheese to each snack to help you reach your protein requirements every day. For a kick, add sriracha like The Skinny Fork does.
Get the recipe: The Skinny Fork
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The Lemon Bowl
Pumpkin Pie Yogurt
This pumpkin spiced Greek yogurt from The Lemon Bowl packs 19 grams of protein for under 200 calories.
Get the recipe: The Lemon Bowl
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The Cooking Jar
Honey-Garlic Salmon
Salmon is full of good-for-you omega-3s—and with 21 grams of protein per three-ounce serving. The Cooking Jar made a honey-garlic sauce for salmon with only four ingredients.
Get the recipe: The Cooking Jar
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The Garden Grazer
Black Bean Lentil Salad with Cumin-Lime Dressing
This salad is chock-full of protein from the lentils and black beans. The Garden Grazer's homemade cumin-lime dressing makes this salad taste fantastic whether you serve it hot or eat it cold the next day.
Get the recipe: The Garden Grazer
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Primavera Kitchen
Sweet Potato, Kale, and Shrimp Skillet
This gluten-free recipe from Primavera Kitchen uses sweet potato, kale, and shrimp to make a quick weekday meal. Even better: It only uses one pan!
Get the recipe: Primavera Kitchen
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Amy's Healthy Baking
Pumpkin Chocolate Chip Energy Bites
Energy bites are a portable and easy way to get protein into your snacks. Pop a few post-workout—like these pumpkin and chocolate chip ones from Amy's Healthy Baking.
Get the recipe: Amy's Healthy Baking
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Southern Plate
Beef and Vegetable Skillet
This recipe is perfect for all your leftover veggies. Christy Jordan from Southern Plate uses lean ground beef to make a complete meal.
Get the recipe: Southern Plate
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Live Well Bake Often
Quinoa Pizza Bites
Quinoa, the kale of the grain world, can be reinvented in every form. Live Well Bake Often proves it by using it as the base for her pizza bites.
Get the recipe: Live Well Bake Often
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Damn Delicious
Greek Yogurt Egg Salad Sandwich
Egg salad gets a healthy makeover with this recipe from Damn Delicious. Eggs and Greek yogurt are both great sources of protein, meaning this sandwich will keep you full even longer.
Get the recipe: Damn Delicious
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Flavor Mosaic
Chicken Broccoli Cheese Quinoa Casserole
Chicken and quinoa are the stars of this twist on a classic casserole.
Get the recipe: Flavor Mosaic
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Tastes Better from Scratch
Oatmeal Protein Pancakes
Brunch just got even better. Cottage cheese and whole-grain oats make Tastes Better from Scratch's pancakes healthier. They may become your Saturday morning staple.
Get the recipe: Tastes Better from Scratch
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Simply Quinoa
Quinoa Mac and Cheese
Mac and cheese isn't usually a go-to dish when you're trying to eat healthy—or high protein, for that matter. But this recipe uses quinoa and butternut squash for a healthy spin on the comfort classic.
Get the recipe: Simply Quinoa
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Dashing Dish
Cookie Dough Greek Yogurt
Satisfy your sweet tooth and eat a protein-packed snack with this recipe from Dashing Dish. Bonus: No risk of salmonella!
Get the recipe: Dashing Dish
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Delish D'Lites
Peach and Mustard Glazed Pork Chops
Pork can get a bad rep—we're looking at you bacon—when in fact it is an excellent source of protein. Choose a lean cut, like a pork loin chop, and add a fresh glaze like this recipe from Delish D'Lites.
Get the recipe: Delish D'Lites
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Averie Cooks
Edamame Feta Salad
Edamame may look like a veggie, but the soybean is actually a protein powerhouse. This fresh salad from Averie Cooks combines fresh vegetables, feta, and edamame for a lunch that's healthy yet big on flavor.
Get the recipe: Averie Cooks
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Cooking Classy
Sun-Dried Tomato Basil Hummus
Chickpeas are an excellent source of protein and are a perfect snack when smashed into hummus. This tomato basil hummus from Cooking Classy would taste great with pita chips or fresh veggies.
Get the recipe: Cooking Classy
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