“This one-dish roast chicken with vegetables tastes as if it took hours of hands-on time to put together, but the simple ingredients can be prepped in mere minutes. The rosemary gives it a rich flavour, and the meat juices cook the veggies to perfection. It’s unbelievably easy!” —Sherri Melotik, Oak Creek, Wisconsin
Get the recipe for Pan-Roasted Chicken and Vegetables.
2 / 11
“This is a meal I have my students make in our nutrition unit. It has a delicious lemon-herb flavour and is simple to make.” —Mindy Rottmund, Lancaster, Pennsylvania
Get the recipe for Skillet-Roasted Lemon Chicken with Potatoes.
“This fabulous recipe uses Greek yogurt to create an amazing marinade that makes the chicken incredibly moist. No one will guess that it has been lightened up and is not even fried!” — Kim Wallace, Dennison, Ohio
Get the recipe for Oven-Fried Chicken Drumsticks.
4 / 11
“This sheet-pan chicken curry is a quick way to get a meal on the table without fuss. Everyone loves it, and it’s healthy to boot! Serve it with a side of jasmine rice.” —Trisha Kruse, Eagle, Idaho
Get the recipe for Sheet-Pan Chicken Curry Dinner.
5 / 11
“I loaded all the fresh produce I could find into this speedy chicken dinner. Serve it on its own or over pasta.” —Judy Armstrong, Prairieville, Louisiana
Get the recipe for Artichoke Ratatouille Chicken.
“When I became a new mother, my mom helped me find comforting and simple recipes to have on hand. This terrific roast chicken is a happy discovery.” —Sara Eilers, Surprise, Arizona
Get the recipe for Maple-Roasted Chicken & Acorn Squash.
7 / 11
“This Italian dish is out of this world. I’m always getting requests to make it for family and friends.” —Lucia Johnson, Massena, New York
Get the recipe for Crunchy Herbed Chicken Breasts.
8 / 11
“My family loves this dish! There’s nothing better than oven baked boneless chicken thighs for dinner. It looks and tastes like you fussed, but it is really simple to make. These roasted chicken thighs use healthy olive oil and fresh herbs from my garden.” —Pattie Prescott, Manchester, New Hampshire
Get the recipe for Roasted Chicken Thighs with Peppers & Potatoes.
“Here’s a different take on traditional stuffed peppers. I substituted chicken for the beef and used Cubanelle peppers in place of the green peppers that are usually featured in such a dish.” —Ron Burlingame, Canton, Ohio
Get the recipe for Chicken-Stuffed Cubanelle Peppers.
10 / 11
“Easy, fast to fix and delicious, this meal maker is a winner!” —Kirsten Norgaard, Astoria, Oregon
Get the recipe for Baked Caesar Chicken.
11 / 11
“I loved chicken nuggets as a child. This baked version is healthier than the original, and it’s a great meal for kids.” — Haili Carroll, Valencia, California
Get the recipe for Pecan-Crusted Chicken Nuggets.
Next, check out our round-up of 25 chicken soup recipes that’ll warm the soul.