Italy is synonymous with pasta! You can serve these recipes as a primo like the Italians or a main course. Either way, these handpicked Italian pasta recipes are perfect for a weekend date or a family dinner. Many of them can be even included in your festive or picnic menu. But how to make Italian pasta?
Take a sneak peek into 25 pasta recipes chosen to satiate your Italian food fantasies:
This recipe of Italian pasta is a mixture of beans and prosciutto, cooked along with cheese and tomatoes in an herbed garlic butter base! The addition of chives and arugula gives the mixture an exotic touch. Toss it with the cooked pasta and serve fresh with a generous sprinkle of freshly chopped basil. You can add a handful of toasted nuts for crunchiness. While the actual recipe calls for the use of penne pasta, you can opt for any pasta, excluding spaghetti.
The creamy mushy squash cooked in cream and stock and then pureed to a fine paste! Wow! It is what gives this dish a touch of exotic indulgence. The kosher salt added to the spaghetti while cooking the latter makes it even better. Make sure you grate and garnish the dish with parmesan cheese generously. A quick and easy, yet tasty and fabulous way to zest up lazy winter nights!
It is a lovely and healthy touch to the classic lasagna recipe. This one is a low carb delight, which is ideal for those who are watching their weight. A mild sauce flavored with garlic, this baked delicacy with a double dose of cheese is packed with the goodness of lean beef and zucchini. You can spice it up by adding more garlic and spices to meet your palette requirements. Serve it hot alongside freshly tossed green salad.
The name says it all! A pure Italian flavored delicacy that tastes awesome! Make sure that the sausage turns deep brown for the right flavor. The luscious blend of tomatoes with tomato sauce, Italian seasoning, and other spices and the browned sausage-you are bound to go mad with an exotic experience.
An ultra cool combination of cream, basil, and dry white wine blends in a complementary way with the fiery roasted red pepper. And the shrimps are infused with crushed pepper flavors! What more is needed to give the cooked, simple pasta that touch of luxuriousness! If you want to try it out at your BBQ party, then make sure you grill the shrimp for an authentic BBQ flavor.
The creamy blend of gorgonzola cheese and cream makes a wonderfully elegant base for the chicken, mushroom, and pasta. Make sure you prepare this complete meal well ahead of time. Garnish it with generous amounts of parsley, and keep aside for the flavors to steep and blend in for a delectable experience.
Make sure you are using pre-sucked fresh clams for that royal dining experience. While you can use the canned clams also, the dish gets classy with the fresh ones. Serve it fresh tossed with freshly sucked corn earns and a spicy salad made with the choicest veggies for a complete meal.
Cream cheese blended with butter and heavy cream, and then seasoned with a mixture of garlic powder and freshly ground pepper – that is the basic Alfredo sauce! This is bound to be the initial reaction. Despite being a basic recipe, this is one of the best ways you can enjoy pasta. Want to add a rich touch to the delight? Mix in some sparkling wine and a dash of red paprika for that fiery touch. This fettuccine is going to be a hit at the party. You can even toss in grilled veggies or bite-sized meat pieces for an exotic appeal.
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